Outdoor Dining

Late post, this was from late last year. My husband and I went out to eat at one of our favorite restaurants. We picked an odd day and off-peak time, so there were hardly any people. On normal days (as in pre-COVID19), not a lot of people would be at the mall during weekdays after lunch time. These days, there are even fewer people. The place didn’t have air conditioning on, and we were seated beside the window. There were barely any other diners there aside from us, and everybody was staying away from other people. Even when walking through the mall, people were mindful of social distancing, and hardly had to be told to avoid others. Everyone wore face masks and face shields. Thankfully, nobody makes a fuss about that here. The feeling of eating a well-cooked piece of fish in a restaurant again was awesome. Not having to hurry because there weren’t crowds to be stressed about is even better.

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