I’m trying to revive my all-food journal again. I keep trying to compile food journal entries in one place but my mind keeps wandering and I keep writing about different things. I’ve been reading Michael Pollan’s book “Cooked”, and I finished reading his other book “In Defense of Food” a few weeks back. His books inspire me to be more circumspect about food and to enjoy the process of cooking, especially now that we’re always home. Hopefully I can write more about it.